Cheticamp Seafood
• A WorldWeb.com Travel Guide to Seafood in Cheticamp, Atlantic Canada.
At the restaurant at Island Sunset Resort & Spa, Executive Chef Darryl Hebb and his culinary team feature a menu of classic East Coast fare with a French flare, and showcase dishes made from the freshest local seafood and locally-grown produce.
Island Sunset Resort & Spa
A beautiful Cape Breton cottage resort located on Nova Scotia's stunning Cabot Trail!
Le Gabriel Restaurant and Lounge
The dining room offers seating for 125 people and many traditional dishes. Enjoy fresh local seafood, sizzling steaks, fresh baked bread and sinfully desserts. Bilingual service. Air conditioned. Fully licensed service
The Black Whale Seafood Restaurant
Operating since 1972, this all-seafood restaurant is located on Cabot Trail, in Pleasant Bay, in the Highlands of Cape Breton. Featuring lobster, snow crab, shrimp, salmon, and haddock. Try 'Wild Bill's Oyster Bar'.
All Aboard Restaurant
Open daily from 11am to 9pm, All Aboard is siuated at the edge of the Cabot Trail in a bright yellow building. Specializing in seafood, patrons can look for regional dishes here like lobster dinner, hearty fish cakes, scallops au gratin and haddock dinner.
Laurie's
Award winning cuisine whether ordering from Laurie's Acadian theme menu or from traditional fare.
Seafood Stop
Choose from a variety of seafood such as lobster-live and cooked, fish and chips (cod or haddock) cooked on a grill or deep-fried, scallops, shrimps, clams, mussels, sole and seafood chowder. Complete dinners include your choice of crab, lobster, salmon, halibut, sole or haddock with vegetable, homemade fries or baked potato, roll, dessert & beverage. All fish on the menu is also available by the pound.
